All the certification you need!
- info723465
- Aug 4
- 1 min read
Editor's note: none of our articles are written with AI. We're determined to keep our business as human as possible. This website, all interactions with our team and all social media posts come from the expertise we've earned the hard way. Our catering intelligence is far from artificial!

It's scary just how many mobile vendors are operating and selling without the required paperwork. All customers deserve to know their food is being prepared by someone qualified and certified to do so. We take this very seriously and are exceptionally careful that everything we make is safe and all our staff properly trained.
To be honest, it's a high cost for our business not just in fees and charges, but in administration time, inspections, follow ups and so much bureaucracy! (Oh, so much.) Did you know that the Romans just loved their bureaucracy? Probably why proper Italian pizza like ours tastes so good.
Two of our team hold Food Safety Supervisor certificates.
Every year, our local council (Blacktown City Council) inspects our vehicles.
We get our annual fire ban exemption.
Fully insured for workers compensation, public liability and vehicles.
We have Risk Management documentation, Working with Children Checks.
Long experience working with councils, and our professional events planner even worked with multiple government agencies and knows how they work.
Our team is fully trained in oven operation and how to work with customers.
It takes a specialist, effective and professional organisation to be this good at catering. You're in good, certified, qualified hands.



