0451 115 552
info@pizzaalFresco.com.au
CUSTOMER SERVICE HOURS:
MON-FRI 9am-5pm, SAT: 9aM-12PM
WEDDING PACKAGES
Make your special day even more memorable and fun with hand-made,
authentic Italian woodfired pizza!
Our packages are ideal for weddings. They are affordable, flexible, and your guests will be stuffed to the brim with hand-made pizza. Hand-stretched, woodfired pizzas like ours work best with banquet-style or standing cocktail-style receptions (service to guest tables not available).
We hand-make our dough and bring it on site as balls, hand-stretch it into shape immediately before cooking, smother it with fresh ingredients, then bake it in a roaring hot woodfired oven that infuses each pizza with a subtle smoky flavour. This means every pizza, from the entrée to the dessert, tastes amazing.
All our packages contain:
♥ All-you-can-eat pizza, made at a steady and quick pace for the meal portion of your reception, until all your guests are filled to the brim.
♥ VARIETY: A large variety so your guests can have a whole pizza of their favourite or a slice of all the different types.
♥ FLEXIBLE MENUS: You can choose how many courses: entrees, mains and/or dessert, and which pizzas you would like. We can even do all vegetarian, vegan or halal!
♥ SERVICE: 'Banquet/Buffet-style' is recommended, where your guests serve themselves from a central table. We can also do 'standing cocktail-style' with wait staff.*
♥ PLATES AND SERVIETTES: Made from cream-coloured biodegradable sugarcane pulp. Forks are included with sides.
♥ No hidden costs, no surprises. We advertise and disclose ALL our costs prior to the event.
♥ Date secured with a $500 non-refundable deposit.
(*Wait staff is dependent on availability or we can work with your own. We cannot serve pizzas to guest tables as the distribution will not be timely or even. Should you choose this format, we cannot
be held responsible if the service does not run to expectations.)
Download our wedding packages by clicking on this icon:
- Our Packages -
STARTING FROM
$1,750
(for events within Sydney Metro)
♥ TRADITIONAL pizza range
♥ Any number up to 60 adult guests (guests over 60 are cost-per-head, Sydney Metro prices only)
♥ Old-fashioned, all-you-can-eat, hand-made woodfired pizza assembled from scratch on site.
♥ Choose 1, 2 or 3 courses of pizzas (entrée, mains and desserts).
♥ Two professional pizza chefs.
♥ Phone calls with our professional events planner to help plan the reception schedule.
♥ Pizzas served 'smorgasbord-style' where guests serve themselves from a central table.
♥ 2 x Gluten-free and 2 x Dairy-free cheese guests.
♥ Plates and serviettes included (Sugarcane pulp).
♥ Service until your guests are full (up to 3 hours).
♥ Three pizzas left in boxes for the wedding couple.
♥ Travel included for events within Sydney metro.
♥ Final numbers not required until five business days before your wedding.
OPTIONAL
EXTRAS
♥ Add extra guests over minimum spend per person:$25 per adult; $14 per child (aged 4-11)
♥ Travel fee outside Sydney metro (quoted when enquiring - minimum spend may change).
♥ Additional gluten-free, dairy-free/vegan, halal guests: $6pp.
♥ Salads, pasta or finger foods.
♥ Wait staff (non-RSA): $160-250 (Dependent on availability. Paid in cash at event).
♥ Generator: $60
♥ Master/Visa card surcharge: 1.3%
♥ Extra time over 3 hours: $200 per hour
~♥~♥~
♥ HALF/HALF or CUSTOMISED pizza range (see menu below)
♥ Any number up to 60 adult guests (guests over 60 are cost-per-head, Sydney Metro prices only)
♥ Old-fashioned, all-you-can-eat, hand-made woodfired pizza assembled from scratch on site.
♥ Choose 1, 2 or 3 courses of pizzas (entrée, 7-8 mains and desserts).
♥ Two professional pizza chefs.
♥ Phone calls with our professional events planner to help plan the reception schedule.
♥ Pizzas served 'buffet-style' where guests serve themselves from a central table.
♥ 3 x Gluten-free and 3 x Dairy-free cheese guests.
♥ Plates and serviettes included (Sugarcane pulp).
♥ Service until your guests are full (up to 3 hours).
♥ Three pizzas left in boxes for the wedding couple.
♥ Travel included for events within Sydney metro.
♥ Final numbers not required until five business days before your wedding.
OPTIONAL
EXTRAS
♥ Add extra guests over minimum spend:$28 per adult; $15 per child (aged 4-11)
♥ Travel fee outside Sydney metro (quoted when enquiring - minimum spend may change).
♥ Additional gluten-free, dairy-free/vegan, halal guests: $6pp.
♥ Salads, pasta or finger foods.
♥ Wait staff (non-RSA): $160-250 (Dependent on availability. Paid in cash at event).
♥ Generator: $60
♥ Master/Visa card surcharge: 1.3%
♥ Extra time over 3 hours: $200 per hour
~♥~♥~
STARTING FROM
$2,100
(for events within Sydney Metro)
STARTING FROM
$2,500
(for events within Sydney Metro)
♥ GOURMET pizza range (see menu below)
♥ Any number up to 60 adult guests (guests over 60 are cost-per-head, Sydney Metro prices only)
♥ Old-fashioned, all-you-can-eat, hand-made woodfired pizza assembled from scratch on site.
♥ Choose 1, 2 or 3 courses of pizzas (entrée, mains and desserts).
♥ Two professional pizza chefs.
♥ Phone calls with our professional events planner to help plan the reception schedule.
♥ Pizzas served 'buffet-style' where guests serve themselves from a central table.
♥ 4 x Gluten-free and 4 x Dairy-free cheese guests.
♥ Plates and serviettes included (Sugarcane pulp).
♥ Service until your guests are full (up to 3.5 hours).
♥ Three pizzas left in boxes for the wedding couple.
♥ Travel included for events within Sydney metro.
♥ Final numbers not required until five business days before your wedding.
OPTIONAL
EXTRAS
♥ Add extra guests over minimum spend:$31 per adult; $16 per child (aged 4-11)
♥ Travel fee outside Sydney metro (quoted when enquiring - minimum spend may change).
♥ Additional gluten-free, dairy-free/vegan, halal guests: $6pp.
♥ Salads, pasta or finger foods.
♥ Wait staff (non-RSA): $160-250 (Dependent on availability. Paid in cash at event).
♥ Generator: $60
♥ Master/Visa card surcharge: 1.3%
♥ Extra time over 3.5 hours: $200 per hour
~♥~♥~
WEDDING PACKAGE 1: TRADITIONAL
ENTREE
​
1. Bruschetta
2. Garlic & mozzarella
3. Herb and mozzarella
DESSERT
​
1. Nutella with fresh strawberry
2. Baked banana caramel
3. Apple crumble
4. Nutella & icing sugar
​
​
MAINS
(All pizzas on a seasoned tomato base unless otherwise stated.)​
​
1. Margherita (V/H)
Mozzarella on a tomato base.
​
2. BBQ Meat Lovers
Mozzarella, ham, & pepperoni on a BBQ base.
​
3. Pepperoni
Pepperoni & mozzarella.
​
4. Vegetarian (V/H)
Mushroom, onion, capsicum, olives & mozzarella.
​
5. Capri
Ham, mushroom, olives & mozzarella.
​
6. Ham and Pineapple
Ham, pineapple & mozzarella.
​
7. Supreme
Ham, pepperoni,mushroom, capsicum, mushroom, onion & mozzarella.
​
8. Pollo (H)
Roast chicken, mushroom, onion & mozzarella.
​
9. Vesuvio
Pepperoni, capsicum, olives, chilli & mozzarella.
​
10. Parma
Ham, mushroom & mozzarella on
a creamy sour cream base.
​
11. BBQ Chicken (H)
Roasted chicken & mozzarella on a BBQ base.
​
12. Anchovy (Optional, Pre-booked)
Anchovies, olives & mozzarella on a tomato base.
​​
(V = Vegetarian; H = Halal)
​
WEDDING PACKAGE 2:
HALF/HALF or CUSTOMISED
ENTREE
​
1. Bruschetta
2. Garlic & mozzarella
3. Herb and mozzarella
YOU CHOOSE YOUR MAINS
​
HALF/HALF MENU OPTION
​
1. Traditional Main
​2. Traditional Main
3. Traditional Main
​4. Traditional Main
5. Gourmet Main
​6. Gourmet Main
​7. Gourmet Main
​8. Gourmet Main
​
CUSTOMISED MENU OPTION
​
For full halal, vegetarian, vegan or something entirely unique!
Same entrees and desserts as above,
but you choose 7 fully customised mains pizzas designed by you.​​
DESSERT
​
1. Nutella with fresh strawberry
2. Baked banana caramel
3. Apple crumble
4. Nutella & icing sugar
​
WEDDING PACKAGE 3: GOURMET
ENTREE
​
1. Bruschetta
2. Garlic & mozzarella
3. Herb and mozzarella
MAINS
​​
(All pizzas on a seasoned tomato base unless otherwise stated.)
​
1. Positano
Italian sausage (Pork), mushroom, capsicum & kalamata olives.
​
2. Genova (V/H)
Grilled eggplant, grilled zucchini, mushroom, cherry tomato & mozzarella on a pesto base.
​
3. Sorrento
Prosciutto, rocket & shaved parmesan on a tomato herb base.
​
4. Pompeii (H)
Roast chicken, feta, mushroom, sundried tomato & mozzarella on tomato herb base.
​
5. Lombardy
Ground beef, pepperoni, ham, roast chicken, Spanish onion on a BBQ base.
​
6. Roma
Italian sausage (Pork), fresh spinach, mozzarella on a tomato herb base.
​
7. Taranto (H)
Prawns sautéed in garlic butter and mozzarella on a tomato herb base.
​
8. Saporito
Baked potato, Italian sausage (Pork), rosemary, olive oil on a mozzarella base.
​
9. Zucca
Sundried tomato, spinach, ham, feta on a pumpkin mash base.
​
10. Firenze
Grilled eggplant and zucchini with pancetta, cherry tomato on a tomato herb base.
​​
11. Patata
Baked potato, ham, rosemary, shaved parmesan, sour cream base.
​
12. Palermo
Ground beef, capsicum, red onion, spinach, chilli flakes, mozzarella.
​
(V = Vegetarian; H = Halal)
DESSERT
​
1. Nutella with fresh strawberry
2. Baked banana caramel
3. Apple crumble
4. Nutella & icing sugar
​
​
- Sides Menu -
All sides are in addition to the minimum spend.
SALADS AND PASTAS
$140 per tray
SALAD
(20-25 side-serve portions)​
​
ITALIAN
Mixed Leaf Salad, Cucumber, Tomato, Spanish Onion & Kalamata Olives with an Italian dressing
​​​
GREEK
Coarsely Diced cucumber, Tomato, Lettuce, Spanish Onion, Capsicum, Kalamata Olives, Fetta, and Oregano with a Light Wine Vinegar & Olive Oil Dressing
​​
CAESAR
Cos Lettuce, Shaved Parmesan, Bacon & Croutons, Tossed through a Classic Caesar Dressing
​​​
GARDEN
Mixed Leaf Lettuce, Cucumber, Cherry Tomato, Spanish Onion, Capsicum with a balsamic dressing
​​
CAPRESE
Coarsely Chopped Roma Tomato, Fresh Basil, Spanish onion and Bocconcini Cheese in an Olive Oil and Herb dressing
​
​
PASTA
(20 side-serve portions)
​
TORTELLINI BOSCAIOLA
Seasoned Bacon & Mushroom in a White Cream Sauce on Beef Tortellini
​
RIGATONI AL FORNO*
Seasoned Mince Meat, Ham, Ricotta, Fresh Tomato Sauce on Rigatoni Pasta
​
FETTUCCINE SALSICCIA
Italian Sausage & Mushrooms in a Creamy Bechamel Sauce on Fettuccini Pasta
​
PENNE AMATRICIANA
Pancetta, Pecorino Cheese & Fresh Chilli in a Tomato Sauce on Penne Pasta
​
PENNE NAPOLITANA (V/H)
Hand-made Napolitana Sauce (tomato sauce, seasoned with herbs, rock salt, garlic and onion) on Penne Pasta
​
AGNOLOTTI SALSA ROSA (V/H)
Spinach & Ricotta Agnolotti Pasta served in a Creamy Tomato & Mushroom sauce.
​
(*Halal beef with no ham option available for an additional $10.)
FINGER FOOD AND MEAT DISHES
All sides are in addition to the minimum spend.
FINGER FOOD
$7 per person for one selection
3-4 pieces per person
(Minimum 40 guests)
​
Tuna Croquettes (H)
Deep-fried mini tuna croquettes with fresh herbs & ricotta cheese
​​
Frittatine di Bechamel
Deep-friend mini buchtini pasta fritters made with a creamy bechamel sauce, ham & herbs
​​
Zeppole (V/H)
Mini Italian savoury deep-fried fritters
​​
Arancini (V/H)
Deep-fried mini arancini balls, seasoned with herbs, parmesan cheese
​
​
MEAT DISHES
$170 per tray
20 side-serve portions
​
Chicken Wings (H)
Freshly cooked with our special marinade. Choose either honey soy or buffalo flavours.
​
Italian Pork Sausages
Oven-roasted Italian pork sausages cooked with chopped celery, carrots, white wine & herbs
​
Chicken Parmigiana (H)
Oven-roasted crumbed chicken breast medallions topped with a rich Napolitana sauce and mozzarella
​
​
Garlic Bread (V/H)
$2.50 per person
(Minimum 40 guests)
​
French bread sticks sliced and slathered with our own hand-made garlic butter and baked in our woodfire oven.
​
- Extra Information -
• Plates & serviettes are included (1-2 per person), forks only when you order sides.
• Gluten-free bases, dairy-free/vegan cheese and halal-certified meats are available.
• See our FAQ for more info and our Terms and Conditions.
• Credit card payments a surcharge: Master/Visa 1.3%, AMEX 2.2%
OPTIONAL EXTRAS
• Second Oven & Chefs for events over 150 people - $800
• Generator for venues without power - $60
• Extra service time: arrival more than 45mins prior to service or staying beyond the package time above - $200 p/hour
• Travel outside Sydney Metro quoted per party (beyond Hornsby,
Springwood, North Richmond, Sutherland and Narellan).