Here at Pizza Alfresco, we take enormous pride in the quality of our pizzas. The dough is hand-stretched on site immediately before cooking, smothered with the fresh, refrigerated ingredients, then baked in a roaring hot oven. This means every pizza, from the entree to the dessert, tastes amazing.
Our packages are three courses, all-you-can-eat. It includes your own personal chefs, up to 3 gluten-free guests and all plates/serviettes. All we need is access to flat, firm surface and a power point, and we do the rest!
Even better, you don't have to choose your pizzas with the Traditional or Gourmet menus, you get all of them! Pizzas under the MAINS section of each menu come out again and again, on rotation, until all guests are full.
TRADITIONAL MENU
$20 per head*
GOURMET MENU
$26 per head*
HALF & HALF
$23 per head*
FULLY CUSTOMISED
$24 per head*
SIDES
Prices below.
(Children ages 4-11 half price, under age 3 is free)
(* Minimum party charges apply. Please see conditions below.)
(10% surcharge on public holidays.)
TRADITIONAL MENU
$20 per head
ENTREE
1. Garlic Crust
2. Garlic and Cheese Crust
3. Bruschetta Crust
4. Herb Crust
MAINS
1. Margherita
Mozzarella Cheese & Basil
2. Napolitana
Mozzarella Cheese, Anchovies & Olives
3. BBQ Meat Lovers
Mozzarella Cheese, Ham, Salami & Pepperoni
4. Pepperoni
Mozzarella Cheese & Pepperoni
5. Capri
Mozzarella Cheese, Mushroom, Ham, Capsicum, Salami, Olives & Anchovies
6. Ham and Pineapple
Mozzarella Cheese, Ham & Pineapple
7. Vegetarian
Mozzarella Cheese, Mushroom, Onion, Capsicum & Olives
8. Supreme
Mozzarella Cheese, Ham, Cabanossi, Capsicum, Mushroom & Onion
9. Vesuvio
Mozzarella Cheese, Pepperoni, Capsicum, Olives & Chilli
10. Parma
Ham & mushroom topped with grated parmesan and mozzarella on a sour cream base.
11. BBQ Chicken Lovers
Mozzarella Cheese, Roasted chicken
and BBQ sauce.
GOURMET MENU
$26 per head
ENTREE
1. Garlic Crust
2. Garlic and Cheese Crust
3. Bruschetta Crust
4. Herb Crust
MAINS
1. Positano
Mushroom, Italian Sausage, Roast Capsicum & Kalamata Olives
2. Genova
Grilled eggplant and zucchini, pesto, cherry tomato, rocket, feta
3. Sorrento
Cheese, prosciutto, Rocket & Shaved Parmesan
4. Pompeii
Tomato Base, Chicken, Feta & Sundried Tomato
5. Patata
Baked potato, ham, rosemary, shaved parmesan, sour cream base.
6. Roma
Mozzarella, Spinach & Italian Sausage
7. Taranto
King Prawns sautéed in garlic butter on a tomato base.
8. Tonno
Tuna, cherry tomato, smoked mozzarella
9. Zucca
Pumpkin base, sundried tomato, spinach, mortadella, feta.
10. Firenze
Grilled eggplant and zucchini with pancetta and cherry tomato on a tomato herb base
HALF & HALF MENU
$23 per head
ENTREE
1. Garlic Crust
2. Garlic and Cheese Crust
3. Bruschetta Crust
4. Herb Crust
MAINS
Select 4 from Gourmet
and 4 from Traditional
DESSERT
(All can be served with whipped cream)
1. Nutella, Strawberry & Cream
2. Banana & Caramel
3. Apple Crumble
4. Nutella & Icing Sugar
DESSERT
(All can be served with whipped cream)
1. Nutella, Strawberry & Cream
2. Banana & Caramel
3. Apple Crumble
4. Nutella & Icing Sugar
DESSERT
(All can be served with whipped cream)
1. Nutella, Strawberry & Cream
2. Banana & Caramel
3. Apple Crumble
4. Nutella & Icing Sugar
FULLY CUSTOMISED MENU
From $24 per head
In addition to the entrees and desserts from above, you get 7 fully customised mains pizzas designed by you or our head chef. If you want a full vegetarian selection or something unique for your special guests, this is the menu for you.
SALADS
($6 per person for choice of 2 salads)
Italian
Mixed Leaf Salad, Cucumber, Tomato, Onions & Olives with a Balsamic Dressing
Rustic Greek
Coarsely Diced Cucumber, Tomato, Lettuce, Onion, Capsicum, Kalamata Olives, Fetta, Capers & Oregano with a Light Wine Vinegar & Olive Oil Dressing
Caesar Salad
Cos Lettuce, Parmesan, Bacon, Croutons & Boiled Eggs Tossed Through a Classic Caesar Dressing
Caprese Salad
Coarsely Chopped Tomato, Basil, Spanish Onion & Olives in an Olive Oil and Herb Dressing
FINGER FOOD
($6 per person for each)
Arancini
Mini Rice Balls with Parmesan Cheese, Peas & Herbs
Tuna Croquettes
Mini Tuna Croquettes with Special Mixed Herbs & Cheese
Frittatine di Bechamel
Mini Pasta Fritters with a Creamy Cheese Base, Ham & Herbs
Zeppole
Mini Savoury Deep-Fried Fritters
PASTA
($6 per person for choice of 2 pastas)
Tortellini Boscaiola
Bacon & Mushroom in a White Cream Sauce
Rigatoni Al Forno
Mince Meat , Cheese, Ham & Ricotta
Fettuccine Salsiccia
Italian Sausage & Mushrooms in a Pink Sauce
Penne Amatriciana
Pancetta, Pecorino Cheese & Chilli
Penne Napolitana
Napolitana Sauce & Mozzarella Cheese
MEAT DISHES
($6 per person for each)
Chicken Wings
Freshly Cooked with our Special Marinade
Italian Pork Sausages
Oven Roasted Italian Pork Sausages Cooked with Chopped Celery, Carrots, White Wine & Herbs
Chicken Parmigiana
Oven Roasted Chicken Breast Medallions Topped with Tomato, Mozzarella & Herbs
Nachos
Corn chips, topped with spicy mince and blackbeans in a rich tomato sauce with cheese
GARLIC BREAD