Here at Pizza Alfresco, we take great pride in the quality of our pizzas. Every pizza is hand made right before you eat it. The dough is hand-stretched immediately before cooking, smothered with the fresh, refrigerated ingredients, then baked in a roaring hot oven. This means every pizza, from the entree to the dessert, tastes amazing.

Our packages are three courses, all-you-can-eat. It includes your own personal chef, up to 3 gluten-free guests and all plates/serviettes/forks. Plus, you don't have to choose your pizzas with the Traditional or Gourmet menus, you get all of them! Pizzas under the MAINS section of each menu come out again and again, on rotation, until all guests are full.

TRADITIONAL MENU
$20 per head*
GOURMET MENU
$26 per head*
HALF & HALF
$23 per head*
FULLY CUSTOMISED
$24 per head*
SIDES
Select 2 for $6 per head
(Children ages 4-11 half price, under age 3 is free)
(* Minimum party charges apply. Please see conditions below.)
TRADITIONAL MENU
 
$20 per head

ENTREE

1.  Garlic Crust

2. Garlic and Cheese Crust

3.  Bruschetta Crust

4.  Herb Crust

MAINS

1. Margherita

Mozzarella Cheese & Basil

 

2. Napolitana

Mozzarella Cheese, Anchovies & Olives

 

3. BBQ Meat Lovers

Mozzarella Cheese, Ham, Salami & Pepperoni

 

4. Pepperoni

Mozzarella Cheese & Pepperoni

 

5. Capri

Mozzarella Cheese, Mushroom, Ham, Capsicum, Salami, Olives & Anchovies

 

6. Ham and Pineapple

Mozzarella Cheese, Ham & Pineapple

 

7. Vegetarian

Mozzarella Cheese, Mushroom, Onion, Capsicum & Olives

 

8. Supreme

Mozzarella Cheese, Ham, Cabanossi, Capsicum, Mushroom & Onion

 

9. Vesuvio

Mozzarella Cheese, Pepperoni, Capsicum, Olives & Chilli

 

10. Parma

Ham & mushroom topped with grated parmesan and mozzarella on a sour cream base.

 

11. BBQ Chicken Lovers

Mozzarella Cheese, Roasted chicken

and BBQ sauce.

DESSERT

(All can be served with whipped cream)

1.  Nutella, Strawberry & Cream

2.  Banana & Caramel

3. Apple Crumble

4. Nutella & Icing Sugar

GOURMET MENU
 
$26 per head

ENTREE

1.  Garlic Crust

2. Garlic and Cheese Crust

3.  Bruschetta Crust

4.  Herb Crust

MAINS

1. Positano
Mushroom, Italian Sausage, Roast Capsicum & Kalamata Olives

2. Genova

Grilled eggplant and zucchini, pesto, cherry tomato, rocket, feta

3. Sorrento
Cheese, prosciutto, Rocket & Shaved Parmesan

4. Pompeii
Tomato Base, Chicken, Feta & Sundried Tomato

5. Patata

Baked potato, ham, rosemary, shaved parmesan, sour cream base.

6. Roma
Mozzarella, Spinach & Italian Sausage

7. Taranto
King Prawns sautéed in garlic butter on a tomato base.

8. Tonno

Tuna, cherry tomato, smoked mozzarella

9. Zucca

Pumpkin base, sundried tomato, spinach, mortadella, feta.

10. Firenze
Grilled eggplant and zucchini with pancetta and cherry tomato on a tomato herb base

DESSERT

(All can be served with whipped cream)

1.  Nutella, Strawberry & Cream

2.  Banana & Caramel

3. Apple Crumble

4. Nutella & Icing Sugar

HALF & HALF MENU
 
$23 per head

ENTREE

1.  Garlic Crust

2. Garlic and Cheese Crust

3.  Bruschetta Crust

4.  Herb Crust

MAINS

 

Select 4 from Gourmet

and 4 from Traditional 

 

DESSERT

(All can be served with whipped cream)

1.  Nutella, Strawberry & Cream

2.  Banana & Caramel

3. Apple Crumble

4. Nutella & Icing Sugar

FULLY CUSTOMISED MENU
From $24 per head

 

In addition to the entrees and desserts from above, you get 7 fully customised mains pizzas designed by you or our head chef. If you want a full vegetarian selection or something unique for your special guests, this is the menu for you.

SALADS

Italian

Mixed Leaf Salad, Cucumber, Tomato, Onions & Olives with a Balsamic Dressing

 

Rustic Greek

Coarsely Diced Cucumber, Tomato, Lettuce, Onion, Capsicum, Kalamata Olives, Fetta, Capers & Oregano with a Light Wine Vinegar & Olive Oil Dressing

 

Caesar Salad

Cos Lettuce, Parmesan, Bacon, Croutons & Boiled Eggs Tossed Through a Classic Caesar Dressing

 

Caprese Salad

Coarsely Chopped Tomato, Basil, Spanish Onion & Olives in an Olive Oil and Herb Dressing

 

FINGER FOOD

Arancini

Mini Rice Balls with Parmesan Cheese, Peas & Herbs

 

Tuna Croquettes

Mini Tuna Croquettes with Special Mixed Herbs & Cheese

 

Frittatine di Bechamel

Mini Pasta Fritters with a Creamy Cheese Base, Ham & Herbs

 

Zeppole

Mini Savoury Deep-Fried Fritters

PASTA

 Tortellini Boscaiola
Bacon & Mushroom in a White Cream Sauce

Rigatoni Al Forno
Mince Meat , Cheese, Ham & Ricotta

 

Fettuccine Salsiccia
Italian Sausage & Mushrooms in a Pink Sauce

 

Penne Amatriciana
Pancetta, Pecorino Cheese & Chilli

Penne Napolitana
Napolitana Sauce & Mozzarella Cheese

MEAT DISHES

Chicken Wings

Freshly Cooked with our Special Marinade

 

Italian Pork Sausages

Oven Roasted Italian Pork Sausages Cooked with Chopped Celery, Carrots, White Wine & Herbs

 

Chicken Parmigiana

Oven Roasted Chicken Breast Medallions Topped with Tomato, Mozzarella & Herbs

Nachos

Corn chips, topped with spicy mince and blackbeans in a rich tomato sauce with cheese

OTHER

 

Garlic Bread

Crunchy, hand-made and baked in our oven for that subtle smoky flavour.

($1.50 per head or can replace entree pizzas)

SIDES
($6 per head for a choice of any 2)

- Plates, serviettes and forks are provided -

- Gluten-free bases are available. Please ask when booking -

 

*MINIMUM PRICING PER PARTY

Minimum pizza component per party (excluding sides) apply.

 Saturday Night - $1300

All other times - $900

All events booked require a $200 non-refundable deposit to secure the date.

Credit card payments incur 1.3% surcharge.

Pizza Alfresco - ABN: 24 517 129 318
Site updated: April 2019
Site designed by Kerri
Image Credits: Most photos by Anna Rachael Photography