MENU & PRICING

Hand-made, hand-tossed woodfired pizza tastes the best! Don't settle for any other kind.

Here at Pizza Alfresco, we take enormous pride in the quality of our pizzas. The dough is hand-made

by us, brought to the site as balls, then hand-tossed into shape immediately before cooking, smothered

with fresh ingredients, then baked in a roaring hot woodfired oven that infuses each pizza with

a subtle smoky flavour. This means every pizza, from the entrée to the dessert, tastes amazing.

It only takes us 3-5 minutes per round to have three old-fashioned Italian pizzas delivered to a table,

over and over, until your guests are full to the brim.

- Prices -

ALL OUR PACKAGES INCLUDE:

Old-fashioned, all-you-can-eat, hand-made woodfired pizza, assembled from scratch on site
Three courses (entrée, mains and desserts)
Your own personal chef or chefs who carry pizzas to a table
‘Buffet-style’ where guests serve themselves (guests do not choose their own pizzas unless for dietary requirements)
Up to 3 gluten-free guests
Plates and serviettes included
Service until your guests are full and you have a few extra left over pizzas
Travel included in Sydney metro.
Final numbers not required until five business days before your party.

All we need is access to flat, firm surface, a power point and a tap, then we do the rest!

~ CHILDREN'S PRICES ~
Children aged between 4-11 are half price. Children aged 3 and under are free.

~ MINIMUM PARTY PIZZA SPEND ~
(not including sides, dietary, travel or generator)
Saturday night: $1,300
Sunday night and public holidays: $1,000
All other times: $900 ($950 for Gourmet)
December: $1,400 Saturday night, $1,200 all other times.

See HERE for additional prices, including dietary.
(Prices correct as of June2022)

TRADITIONAL

$21

HALF/HALF

$24

CUSTOMISED

$24

GOURMET

$27

CLICK HERE TO BOOK OR ENQUIRE

- Pizza Menu -

You don't need to choose your pizzas with Traditional and Gourmet, you get them all!

PIZZA GALLERY

TRADITIONAL MENU
($21)

HALF/HALF MENU
($24)

GOURMET MENU
($27)

ENTREE

1. Bruschetta crust

2. Garlic & mozzarella crust

3. Herb and mozzarella crust

ENTREE

1. Bruschetta crust

2. Garlic & mozzarella crust

3. Herb and mozzarella crust

ENTREE

1. Bruschetta crust

2. Garlic & mozzarella crust

3. Herb and mozzarella crust

MAINS

1. Margherita

Mozzarella on a tomato base.

2. BBQ Meat Lovers

Mozzarella, ham, salami

& pepperoni on a BBQ base.

3. Pepperoni

Pepperoni & mozzarella on a tomato base.

4. Vegetarian

Mushroom, onion, capsicum, olives & mozzarella on a tomato base.

5. Capri

Ham, mushroom, olives & mozzarella

on a tomato base.

6. Ham and Pineapple

Ham, pineapple & mozzarella on a tomato base.

7. Supreme

Ham, pepperoni, capsicum, mushroom, onion & mozzarella on a tomato base.

8. Pollo

Roast chicken, mushroom, onion & mozzarella

on a tomato base.

9. Vesuvio

Pepperoni, capsicum, olives, chilli & mozzarella on a tomato base.

10. Parma

Ham, mushroom & mozzarella on

a sour cream base.

11. BBQ Chicken

Roasted chicken & mozzarella on a BBQ base.

12. Napolitana (On request)

Anchovies, olives & mozzarella on a tomato base.

MAINS

Select 4 from the

Traditional Menu

AND

select 4 from the

Gourmet Menu

(Total of 8 pizzas)

MAINS

1. Positano
Mushroom, Italian sausage, roast capsicum & kalamata olives on a tomato herb base.

2. Genova

Grilled eggplant and zucchini, cherry tomato & mozzarella on a pesto base.

3. Sorrento
Prosciutto, rocket & shaved parmesan on a tomato herb base.

4. Pompeii
Roast chicken, feta, mushroom, sundried tomato & mozzarella on tomato herb base.

5. Patata

Baked potato, ham, rosemary, shaved parmesan, sour cream base.

6. Roma
Italian sausage, fresh spinach, mozzarella on a tomato herb base.

7. Taranto
Prawns sautéed in garlic butter and mozzarella on a tomato herb base.

8. Saporito

Baked potato, Italian sausage, rosemary, olive oil on a mozzarella base.

9. Zucca

Sundried tomato, spinach, ham, feta on a pumpkin mash base.

10. Firenze
Grilled eggplant and zucchini with pancetta, cherry tomato on a tomato herb base.

DESSERT

1. Nutella with fresh strawberry

2. Baked banana caramel

3. Apple crumble

4. Nutella & icing sugar

(Cream on request)

DESSERT

1. Nutella with fresh strawberry

2. Baked banana caramel

3. Apple crumble

4. Nutella & icing sugar

(Cream on request)

DESSERT

1. Nutella with fresh strawberry

2. Baked banana caramel

3. Apple crumble

4. Nutella & icing sugar

(Cream on request)

FULLY CUSTOMISED MENU

($24)

For full halal, vegetarian, vegan or something entirely unique! Same entrees and desserts as above, but you choose 7 fully customised mains pizzas designed by you or our head chef.

FAQ

ENQUIRY FORM

HOME PAGE

- Sides Menu -

SALADS

Italian Salad

Mixed Leaf Salad, Cucumber, Tomato, Onions & Olives with a Balsamic Dressing

Rustic Greek

Coarsely Diced Cucumber, Tomato, Lettuce, Onion, Capsicum, Kalamata Olives, Fetta, Capers & Oregano with a Light Wine Vinegar & Olive Oil Dressing

Caesar Salad

Cos Lettuce, Parmesan, Bacon & Croutons, Tossed Through a Classic Caesar Dressing

Garden Salad

Mixed Leaf Lettuce, Cucumber, Cherry Tomato, Red Onion, Capsicum with a Balsamic Dressing

Caprese Salad

Coarsely Chopped Tomato, Basil, Spanish Onion, Olives and Bocconcini in an Olive Oil and Herb Dressing

PASTA

Tortellini Boscaiola
Seasoned Bacon & Mushroom in a White Cream Sauce on Tortellini

Rigatoni Al Forno
Seasoned Mince Meat, Ham, Ricotta, Fresh Tomato Sauce on Rigatoni Pasta

Fettuccine Salsiccia
Italian Sausage & Mushrooms in a Bechamel Sauce on Fettuccini Pasta

Penne Amatriciana
Pancetta, Pecorino Cheese & Fresch Chilli in a Tomato Sauce on Penne Pasta

Penne Napolitana
Hand-made Napolitana Sauce on Penne Pasta

FINGER FOOD

$7 per adult, per selection

(Minimum 40 guests)

Tuna Croquettes

Mini Tuna Croquettes with Mixed Fresh Herbs & Ricotta Cheese

Frittatine di Bechamel

Mini Buchtini Pasta Fritters made with a Creamy Bechamel Sauce, Ham & Herbs

Zeppole

Mini Italian Savoury Deep-Fried Fritters

Arancini

Deep-fried Mini Arancini Balls, seasoned with Herbs, Parmesan Cheese & Napolitana Sauce

OTHER OPTIONS

$8 per adult

(Minimum 40 guests)

Chicken Parmigiana

Oven Roasted Chicken Breast Medallions Topped with Tomato, Mozzarella & Herbs

MEAT DISHES

$7 per adult, per selection

(Minimum 40 guests)

Chicken Wings

Freshly Cooked with our Special Marinade. Choose either Honey Soy or Buffalo flavours.

Italian Pork Sausages

Oven Roasted Italian Pork Sausages Cooked with Chopped Celery, Carrots, White Wine & Herbs

Nachos

Corn chips, Topped with Spicy Mince and Blackbeans in a Rich Tomato Sauce with Mozzarella Cheese

GARLIC BREAD

$1.50 per adult

(Minimum 40 guests)

Crunchy, hand-made and baked in our oven for that subtle smoky flavour.

SALADS AND PASTAS
$130 per tray
(Feeds 20-25 guests)

FINGER FOOD AND MEAT DISHES
(One generous serve for each guest)

EXTRA INFORMATION

~ Plates & serviettes are provided, forks only when you order sides ~

~ Gluten-free bases, dairy-free/vegan cheese and halal-certified meats are available. See below. ~

~ See our FAQ for more info and our Terms and Conditions. ~

~ Credit card payments incur 1.3% surcharge. ~

ADDITIONAL PRICE SUMMARY
~ Extra gluten-free over 3 guests - $6 per guest ~
~ Dairy-free (Vegan) cheese - $6 per guest ~
~ Individual Halal guests - $6 per guest ~
~ Second Oven & Chefs - $500 ~
~ Generator for venues without power - $50 ~
~ Travel outside Sydney Metro quoted per party (beyond Hornsby,
Springwood, Kurrajong, Sutherland and Narellan). ~

MENU & PRICING

Hand-made, hand-tossed woodfired pizza tastes the best! Don't settle for any other kind.

​

Here at Pizza Alfresco, we take enormous pride in the quality of our pizzas. The dough is hand-made

by us, brought to the site as balls, then hand-tossed into shape immediately before cooking, smothered

with fresh ingredients, then baked in a roaring hot woodfired oven that infuses each pizza with

a subtle smoky flavour. This means every pizza, from the entrée to the dessert, tastes amazing.

​

It only takes us 3-5 minutes per round to have three old-fashioned Italian pizzas delivered to a table,

over and over, until your guests are full to the brim.

​

- Prices -

​

ALL OUR PACKAGES INCLUDE:

Three courses (entrée, mains and desserts)

Your own personal chef or chefs who carry pizzas to a table

‘Buffet-style’ where guests serve themselves (guests do not choose their own pizzas unless for dietary requirements)

Up to 3 gluten-free guests

Plates and serviettes included

Service until your guests are full and you have a few extra left over pizzas

Travel included in Sydney metro.

Final numbers not required until five business days before your party.

​

All we need is access to flat, firm surface, a power point and a tap, then we do the rest!

TRADITIONAL

HALF/HALF

CUSTOMISED

GOURMET

- Pizza Menu -

You don't need to choose your pizzas with Traditional and Gourmet, you get them all!

TRADITIONAL MENU ($21)

HALF/HALF MENU ($24)

GOURMET MENU ($27)

ENTREE

​

1. Bruschetta crust

2. Garlic & mozzarella crust

3. Herb and mozzarella crust

ENTREE

​

1. Bruschetta crust

2. Garlic & mozzarella crust

3. Herb and mozzarella crust

ENTREE

​

1. Bruschetta crust

2. Garlic & mozzarella crust

3. Herb and mozzarella crust

MAINS

​

1. Margherita

Mozzarella on a tomato base.

​

2. BBQ Meat Lovers

Mozzarella, ham, salami

& pepperoni on a BBQ base.

​

3. Pepperoni

Pepperoni & mozzarella on a tomato base.

​

4. Vegetarian

Mushroom, onion, capsicum, olives & mozzarella on a tomato base.

​

5. Capri

Ham, mushroom, olives & mozzarella

on a tomato base.

​

6. Ham and Pineapple

Ham, pineapple & mozzarella on a tomato base.

​

7. Supreme

Ham, pepperoni, capsicum, mushroom, onion & mozzarella on a tomato base.

​

8. Pollo

Roast chicken, mushroom, onion & mozzarella

on a tomato base.

​

9. Vesuvio

Pepperoni, capsicum, olives, chilli & mozzarella on a tomato base.

​

TRADITIONAL MENU
($21)

HALF/HALF MENU
($24)

GOURMET MENU
($27)

1. Positano
Mushroom, Italian sausage, roast capsicum & kalamata olives on a tomato herb base.

3. Sorrento
Prosciutto, rocket & shaved parmesan on a tomato herb base.

4. Pompeii
Roast chicken, feta, mushroom, sundried tomato & mozzarella on tomato herb base.

6. Roma
Italian sausage, fresh spinach, mozzarella on a tomato herb base.

7. Taranto
Prawns sautéed in garlic butter and mozzarella on a tomato herb base.